Master Bar is a school for professional training in the world of coffee and coffee shops. The school firmly believes in excellence and teaches how to be better professionals and give a better service.
The course is open to anyone from the restoration sector and aims to give the necessary know-how, creativity, innovation and advice about how to interact with clients. Apart from the courses, we offer our support in the organization of some stages of the Italian Barista Championship competition, which are valid for the qualification of the International World Barista Championship.
A team of teaching professionals accompany the course:
Head of the Master Bar course: Francesco Sanapo
Taster from the Quality Laboratory: Michele Anedotti
Head of the Quality Laboratory: Dott.sa Barbara Bendoni
Technical head of bar equipment: Enrico Pieracci
